Add the onion, carrot, and celery and cook until lightly caramelized. cooked lobster meat (from two 1¼ to 1½ lb. In a hot pan, cook the lobster shells and peppercorns in olive oil until well browned. cooked lobsters if using whole ones) Kosher salt 4 … If mixture becomes too dry, add tomato … In a large heavy skillet, ... broth, salt, cayenne, brown sugar, rice; stir and cover. ... drained oysters or lobster and crab. The Best Lobster Tail Sauce Recipes on Yummly | Succulent Lobster Tail, Lobster Tail With Bacon-wrapped Asparagus, Broiled Lobster Tail With Brown Butter Sauce ½ cup Brown Butter Vinaigrette (recipe follows) 12 oz.

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