Serving Size 1/3 pizza (142g/5.1oz) Servings Per Container 3 Made with all natural, fresh & local ingredients. Tommes: made with goat's milk, aged several weeks. With fresh milk collected from her herd of dairy goats, Barbara crafts cheeses that rival the balanced flavor and texture of French goat cheese. 11 Taco 11 Cat 11 Goat 11 Cheese 11 Pizza 3 Narwhal 3 Gorilla 3 Groundhog 2 Instructions A hot, farm-made pizza emerges from the oven. Goat Cheese with Tomatoes & Fresh Herbs. Contents: 66 cards. Seal Cove Farm owner Barbara Brooks trained in France in the traditional methods of French cheese making. Nutrition Facts. No preservatives, no GMO's, no trans-fats (Gluten-Free: No) Bake or Grill in 12 - 15 minutes.

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