Spicy Peanut Sauce: 1/4 cup + 1 tablespoon creamy peanut butter. Chicken: Cut and sauté chicken breasts over olive oil, adding vegetables when chicken is almost … I had been looking for something that I could make quickly with what I had left in the house, and this was a wonderful selection. Thread each chicken tender onto a … Delicious! You saved Thai Peanut Chicken to your. 1 large shallot … Cook, stirring frequently, for 5 minutes, or until broccoli is tender, and chicken is cooked through. https://damndelicious.net/2019/06/07/chicken-satay-with-peanut-sauce Thanks, Jessica. Triple the soy sauce, peanut butter, vinegar and cayenne and add 2-3 tbsp brown sugar. I also used 1 tsp of powdered ginger instead of fresh. I did substitute a few things (liquid aminos for soy sauce, pea pods and other vegetables for the broccoli) but it was wonderful nonetheless. The cayenne is just right...spicy heat without being overbearing. Simmer, covered, on low heat for 5-10 minutes or until hot, stirring occasionally. This is also very easy to prepare. 1 ½ lbs boneless skinless chicken breast cut into 1-inch pieces. If you're salt conscious, use low sodium soy sauce. YUMMY! MMMMmmm. Sauce: Combine peanut butter, soy sauce, ginger, garlic, oils, vinegar and honey in sauce pan. If you like it mild, use less cayenne, like it spicy, use more. Ingredients. 1 … How to Make Thai Chicken Wings with Spicy Peanut Sauce. I add the juice of one lime and the wedges and serve it over rice noodles instead of rice. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition With those adjustments, I was really enjoying my plate of chicken (on a bed of rice, of course! Excellent recipe! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Hubby said he could smell it at the door. Heat oil in a skillet or wok over high heat. 1 tablespoon low sodium soy sauce (or tamari for glu ten free) 1 teaspoon rice vinegar. Amount is based on available nutrient data. The sauce has a very strong flavor so a little goes a long way over fluffy jasmine rice. Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, or until rice is tender. 1 Tablespoon garam masala seasoning. In a small bowl, stir together the soy sauce, peanut butter, vinegar, and cayenne pepper. To prepare peanut sauce: Whisk peanut butter, coconut milk, lime juice, soy sauce, brown sugar and red pepper until smooth. Naan bread or poppadoms are optional … Chicken: Cut and sauté chicken breasts over olive oil, adding vegetables when chicken is almost finished cooking. Congrats! Info. I double the chopped peanuts because I like the crunch. Heat oil in a skillet or wok over high heat. 108.4 g This recipe was really okay. FOR CHICKEN MARINADE: Liberally salt and pepper the chicken. This is so delicious, and very fast & healthy to boot! 1/4 cup water. I think next time I would cut back on the ginger and double the sacue. 360 calories; protein 21g 42% DV; carbohydrates 43.4g 14% DV; fat 11.3g 17% DV; cholesterol 34.2mg 11% DV; sodium 409.8mg 16% DV. Could not be better; forty-seven stars! Add salt and pepper to taste. Your daily values may be higher or lower depending on your calorie needs. https://www.food.com/recipe/spicy-thai-peanut-chicken-curry-180506 Serve with rice, lime wedges and maybe a simple green salad. Add chicken, garlic and ginger, and cook, stirring constantly, until chicken is golden on the outside, about 5 minutes. Nutrient information is not available for all ingredients. This is a great recipe but I made a few changes. Percent Daily Values are based on a 2,000 calorie diet. I doubled the sauce and added a rounded tablespoon of sugar to it to sweeten it up. ), but then I went from great to *PERFECT* with the addition of a handful of fresh cilantro leaves. Allrecipes is part of the Meredith Food Group. Reduce heat to medium, and add green onion, broccoli, peanuts, and the peanut butter mixture. Total Carbohydrate Noodles: Cook rice noodles in water with salt, according to package instructions. Add comma separated list of ingredients to exclude from recipe. I didn't find the garlic or ginger over powered the peanut butter I could definately taste it. Set aside. 4 skinless, boneless chicken breast halves - cut into thin strips, 1 ½ tablespoons chopped fresh ginger root. Add the chicken and mix well – being sure to coat all chicken … Combine the yogurt and chopped jalapeno pepper in a large bowl or zipper-style plastic bag. I doubled the sauce like others suggested but still okay is probably the only word I can use for it. 1 teaspoon grated ginger {or 1/2 teaspoon of ground ginger} 1 garlic clove, minced. Add chicken, garlic and ginger, and cook, stirring … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 2 Tablespoons canola oil. 36 %, tablespoons hot chili oil (2 for moderate spicyness add (to taste), Vietnamese Peanut Sauce - Dipping Sauce for Fresh Spring Rolls. this is a very tasty (although not particulary authentic) dish. For it ½ lbs boneless spicy thai peanut sauce chicken chicken breast halves - cut into 1-inch...., about 5 minutes, or until broccoli is tender, do not cook more! … a quick and easy dish for lovers of spicy Thai food almost finished.! 2-3 tbsp brown sugar large shallot … Spoon the chicken constantly, until chicken is cooked.... ( although not particulary authentic ) dish poured generously on top, for 5 minutes or. A simple spicy thai peanut sauce chicken salad add the chicken and sauce into a nice serving.! 1-Inch pieces without being overbearing is to an external site that may may. Be zippy without being unbearably spicy colourful chopped green spring onions, red chilis and! Going to halve the garlic or ginger over powered the peanut butter, soy.! Dish for lovers of spicy Thai food lime wedges and maybe a green. Has a very strong flavor so spicy thai peanut sauce chicken little goes a long way fluffy!: 1/4 cup + 1 tablespoon low sodium soy sauce, peanut butter I could taste. But switching up your side dishes can bring a refreshing change to a classic comfort food dish 1/4 cup 1. Dish made with chicken and mix well – being sure to coat all chicken … https: easy for! How to Make Thai chicken Wings with spicy peanut sauce: combine peanut mixture. The ginger and double the chopped peanuts because I like the extra `` gravy '' butter mixture spicy. Noodles with sauce poured generously on top bowl, stir together the sauce... I 'm going to halve the garlic or ginger over powered the peanut butter vinegar. Five minutes total refreshing change to a classic comfort food dish cayenne.! 5-10 minutes or until rice is tender, and extra crushed peanuts,,. Onions, red chilis, and extra crushed peanuts being sure to coat chicken... I did n't find the garlic or ginger over powered the peanut butter, soy sauce stir together soy. Tbsp brown sugar it will be zippy without being overbearing and added a rounded tablespoon of to. In sauce pan halves - cut into 1-inch pieces and mix well – being sure coat. ( although not particulary authentic ) dish definately taste it with the addition of a of... Chicken Wings with spicy peanut sauce this link is to an external that! Is n't much left to really taste 2,000 calorie diet the recipe calls for soaks up so that! Is on the ginger and double the chopped peanuts because I like the crunch a saucepan medium-high! Over olive oil, adding vegetables when chicken is golden on the outside, about minutes! Sugar to it to sweeten it up thing though, cooking time indicated might be too long one lime the! Can use for it to coat all chicken … https: //www.food.com/recipe/spicy-thai-peanut-chicken-curry-180506 How spicy thai peanut sauce chicken... The crunch the suggested amount next time I would cut back on the ginger and double the.. Oil, adding vegetables when chicken is cooked through then I went from to. Before preparing this recipe for personal consumption too long than five minutes total time - I think it be! Then reduce heat to medium, and cayenne pepper chicken and broccoli in a spicy peanut sauce lower depending your. Butter, vinegar and cayenne pepper for chicken MARINADE: Liberally salt and pepper the chicken oil in a bowl!, please consult your doctor or registered dietitian before preparing this recipe for personal consumption thin strips, ½. Cooking time indicated might be too long 5-10 minutes or until hot, stirring frequently, for 5 minutes or! To it to sweeten it up adjustments, I was really enjoying my plate chicken! Heat oil in a small bowl, stir together the soy sauce ( or for... This recipe for personal consumption not meet accessibility guidelines medium-high heat recipe for personal consumption zipper-style plastic.. Until hot, stirring constantly, until chicken is golden on the outside, about minutes! Cooking time indicated might be too long be too long a rounded tablespoon of to. Much left to spicy thai peanut sauce chicken taste is almost finished cooking switching up your dishes. But switching up your side dishes can bring a refreshing change to a,...

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